Learn the basics of wine tasting techniques to recognize differences between the making of white, red, sweet, and dry wines. You’ll also learn what varietal and hybrid wines are, as well as an explanation and overview of Terroir, which refers to location, soil, and elevation. Finally, you’ll explore how our own topography affects our grapes and, thus, wine. All tastings include food pairing.
$35 per person*
*Sign up for 2 or more winter wine classes and save 10% of ticket prices and 10% off wine sales.